Coarse Cut Pâtés

These traditional, rustic pâtés are coarse in texture and bold in flavor.

Coarse Cut Pâtés

Duck Rillette

An easy way to add a gourmet touch when entertaining is to serve our Duck Rillette, a lush, savory blend of slow cooked duck meat, duck fat, and spices.

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Pheasant Rosemary

A savory blend of pheasant, duck and pork meats goes into our Pheasant Rosemary pâté. Rosemary, pecans, port wine and additional spices are added to create the pâté’s delicious flavor and texture.

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Grand Marnier

Savory and refreshing, this country style pâté is at home as an easy appetizer

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Wild Forest Mushroom

Our wild forest mushroom pâté is a true “classic.”

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Chicken & Veal

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Pâté de Campagne

A traditional pâté that’s perfect for simple holiday appetizers and pairings!

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Products

Coarse Cut Pâtés