
Coarse Cut Pâtés
Chicken & Veal
Ingredients
Veal, breast of chicken, chicken liver and cognac, garnished with mustard seed and black pepper.
Chicken Breast, Veal, Milk, Chicken Liver, Onions, Cognac, Nonfat Dry Milk, Spices, Mustard Seeds, Pepper, Salt, Garlic
Contains Milk.
Sizes
Net weight – 5 oz
Details
- All natural ingredients
- No preservatives, hormones or antibiotics
- Keep refrigerated
Slice thin and layer on a toasted baguette with Dijon mustard.
Keep it super simple: slice thin and layer on grainy bread with salt, pepper and garlic.
Slice thin and layer on crackers with herb de Provence. Serve with drink of wine.
-
PÂTÉ OF THE MONTH:
Olive Oil & Sea Salt Crackers
Alexian Specialty Crackers are the perfect partner for any hors d’oeuvre. Non-GMO Project Verified, Vegan Certified, and Kosher. Check them out!
-
PÂTÉTAINING:
Delicious Bagel & Pate Pairings We Can’t Resist
Here, we highlight 3 delicious bagel and pâté sandwich recipes you’ll want to eat for breakfast, lunch, and dinner
-
PÂTÉ rendezvous:
Happy National Chicken Month
Read on below as we highlight everything you need to know about a few of our chicken pâté varieties.