The holidays may be a little different this year, with fewer of our family and friends around the table, but you can still keep the holiday spirit alive with a show stopping dish. Two words: Charcuterie. Board.

We know, we know. You’re probably asking yourself: But how exactly do I transform a regular ‘ol charcuterie board into a magically festive meal for the holidays? Don’t fret: We’re here to help!

Here, we lay out everything you need to know about creating a holly jolly (not to mention, delicious!) charcuterie board for the holiday season.

The Cheeses

We suggest keeping it simple and using only three or four of your favorite cheeses. For a holiday charcuterie board, we always opt for a creamy Brie, a sharp cheddar, and a logof goat cheese. Not only are these cheeses well-loved by everyone, they’re also affordable and provide a nice variety..

The Meat

You didn’t think we’d go a whole blog post without mentioning pâté did you? When it comes to our holiday charcuterie boards, our top picks are our Grand Marnier, Chicken & Veal, and Herb de Provence. Also consider adding a smooth, spreadable option like our Truffle Mousse or Duck Liver Mousse with Cognac. Decadent and fulfilling, these pâtés can be perfectly paired with a multitude of cheeses and crackers, and are also always holiday favorites.

Hosting a vegan or vegetarian affair? Don’t panic: There’s pâté for that as well!

The Theme

Preparing a charcuterie board is like decorating: You can put a beautiful platter together with a mix of colors, textures, and shapes– just like you would a home. That’s why when it comes to a holiday charcuterie board, we suggest sticking to a theme; one that includes reds, greens, and whites.

Pears, grapes, and pomegranates are winter fruits that match the Christmas theme, while cranberries also add a dash of holiday spirit. Nuts and olives are a great festive choice as well, as well as some fresh rosemary. Oh, and don’t forget the crackers!

Overall, it’s essential to remember to place the large items like cheese and meats first. Then, fill in with nuts, fruit, and so on.

Happy holidays!

The perfect Holiday wish? Well, it depends on who you ask, of course. 

This year, Alexian asked 10 of our most loyal pâté enthusiasts about their wishes for the 2020 Holiday season. The response? Loving, thoughtful feedback that we hope can bring light and cheer to your day—  and the 2020 Holiday season. 

“My wish for this holiday season? May it fill all Americans’ homes with joy, your heart with love, and your life with laughter.” — Nora S.

“To a healthy, happy, and peaceful New Year.” — Alex D.

“As lovely as the holidays can be for many, they can also make some feel down and blue. I know this can be a difficult time of year, and I want you to know that you’re not alone. I’m sending you lots of love.” — Laura F.

“To an extremely joyful present and a well remembered past. Best wishes for happy holidays and a magnificent New Year.” — Kristin C.

“Whatever is beautiful to you. Whatever is meaningful to you. Whatever brings you happiness. May it be yours this holiday season and throughout the coming year.” — Ronald C.

“Lots of laughter. Lots of good food. And lots of love. What else is there to life, anyway?” — Rebecca A.

“May your holidays sparkle with moments of love, laughter, and goodwill. Oh, and did I mention delicious food?” — Anne S.

“I’m wishing all my loved ones cookies and cakes and spices and cocoa… When it starts to smell like the holidays, it’s hard not to get into the spirit.” — Danielle F.

“Our family wishes everyone a joyous holiday season and a new year filled with happiness and hope for a world at peace.” — Donald N.

“This Holiday season, it’s hard to not wish for health around the world. Times are tough, but together we can all pull through.” — Debra T.