Pâté Rendezvous:
Savor the Start to Your Day with Alexian
Everyone wants an easy way start to the day. So flavor is often off the menu in favor of what's easy to make.
Bland breakfast is so last year! Alexian makes it easy to bring new life to breakfast with gourmet flavors that are the perfect way to start to your day. Try these breakfast tips and have it both ways in the morning – easy and full of flavor!
A fruity jam or chutney can be the perfect addition to a savory breakfast. Toast any hearty sandwich bread and spread with Alexian Duck Rillette. Top it off with a dollop of fig jam for a sweet treat.
Serving a group? Set out a slice or two of any Alexian mousse alongside grapes and strawberries, a spreading knife, and a plate of mini toasts, unsalted crackers, or baguette.
Make it a tad fancy with tartines! Perfect for a lovely brunch without the fussiness of preparation, tartines are small, open-faced sandwiches that are a natural fit for pâté. Top toast points with a mousse or country-style variety, sliced onions, tomatoes, or cornichons and the cheese of your choice. Try it with our Pâté de Campagne or our Duck Liver Mousse with Cognac.
Pâté is delicious with eggs! It's easy to fold any of our pâtés into an omelet, or mixed into scrambled eggs. Dice our Forest Mushroom Pâté and include it in your next frittata for a savory, earthy addition to your brunch table. Our Chicken and Vegetable varieties also add a unique, delightful flavor to traditional egg dishes.