Pâtétaining: Presentation Tips & Easy Ideas: Savory Treats

With Halloween around the corner, sweet treats will soon be all around. Sometimes it's best to leave the candy to the little ones and savor something more satisfying.

Our pâtés make savory treats simple. Try these decadently delicious snacks, appetizers and pairings at your next gathering and allow your guests to savor something unexpected.

- From squash to peaches, the grocery store is filled with a bounty of produce. To make something delicious in mere minutes, spread any of our mousse pâtés on toasted baguette and top with sliced peaches or butternut squash. Your local farmer's market is also a great place to find local, seasonal produce with which to experiment.

- Create delectable texture contrasts by serving Pheasant & Rosemary Pâté with cranberries and walnuts.

- Our Chicken Liver Pâté has a touch of sweetness that makes it delicious with cornichons and mustard, a combination that's wonderful on tea sandwiches.

- Black Peppercorn Mousse is a refined flavor medley that's perfect for mini stuffed vegetables. Fill small bell peppers and grape tomatoes with a dash of the spreadable mousse and serve on toothpicks.

- Any cubed country style pâté can be served on toothpicks as hors d'oeuvres. For something hearty, pair cubes of beef with a bit of Truffle Mousse.

- Add festive seasonal table decorations to complete a delicious presentation. Pumpkins and gourds are a natural centerpiece for October. Surround them with oak leaves, pinecones, and acorns for a chic rustic setting.